$19.80

panko breaded and deep fried. Served with cocktail sauce.

$19.80

Sauteed in butter garlic rosemary sauce and topped with mozzarella cheese

$23.10

Sauteed in butter & garlic

$19.80

Served with sweet chili garlic aioli.

$11.00

Served with your choice of butter & garlic or sea salt.

$28.60

Served in a tomato, onion & spinach broth.

$26.40

Ahi poke on waonton ships, topped with avocado, nori strips, microgreens and sweet chili sauce

$30.80

Half a dozen oysters topped with ponzu soy sauce, scallions and tobiko

$28.60

Hawaiian style poke served with sesame seeds, ogo, onions, inamona and scallions

$24.20

your choice of ahi or salmon served with pickled ginger and wasabi

$35.20

4 Ahi, 4 Hamachi, & 4 Salmon served with pickled ginger & wasabi.

$11.00

Small mild peppers, sweet and slightly smoky, in a Miso sauce--- Not spicy

$19.80

Garlic Crusted prime rib sliders, mozzarella cheese, and caramelized onions, served with au jus and horseradish

$17.60

$28.60

Boneless and marinated in our special teriyaki sauce, topped with scallions and sesame seeds

$60.50

Marinated in olive oil and fresh herbs. Served with our mango mint sauce.

$49.50

two inch short ribs braised and slow roasted. Topped with our tomato and red wine sauce.

$55.00

Garlic crusted prime rib served with au jus and horseradish.

$67.10

Garlic crusted prime rib served with au jus and horseradish.

$78.10

Grilled New York steak (10oz) made to order, served with sauteed mushrooms and onions.

$45.10

Lean strip loin (12oz) made to order, served with grilled mushrooms and onions.

$55.00

Our 12 oz rib eye steak is served with sea salt and fresh ground pepper with sauteed mushrooms and onions.

$37.40

$42.90

Pan fried crispy & served with Daikon-suri.

$37.40

$49.50

Steamed filet. Served with ginger, green onion, shiitake mushrooms and topped with hot peanut oil and soy sauce.

$39.60

Mac nut panko crusted mahi mahi fillets, served with wasabi cream and sweet chili sauce

$39.60

Cajun crusted seared ahi served with tomato relish, wasabi aioli and a balsamic reduction.

$29.70

Premium shrimp, sauteed in butter garlic sauce. served over linguine and sauteed vegetables.

$33.00

Served with wasabi beurre blanc sauce,hamakua mushrooms, spinach over linguini

$33.00

Deep fried filo-wrapped shrimp, served with a mango & mint chili sauce.

$71.50

One pound of snow crab served with drawn butter and lemon.

$17.60

Sauteed vegetables served over linguini with butter garlic and caper sauce.