$18.00

Crushed roasted peanuts, mixed herbs, fish sauce vinaigrette.

$18.00

Twice cooked, served with red chimichurri and mojo aioli.

$20.40

Crispy pork belly, lomi tomato, pickled onion, confit garlic, chopped boiled egg, soy sesame vinaigrette.

$31.20

Octopus braised then fried crispy. Potato pave. Herb aioli. Bacon bits. Pickled onion.

$20.40

Mashed potatoes. Braised radish. Truffle teriyaki sauce.

$18.00

Fries topped with house made chicken gravy, melted Monterrey Jack cheese, shredded carrots, Pickled onions, confit garlic, Spicy Mayo.

$7.80

Crispy fried shrimp topped with soy sesame slaw, honey walnut sauce and candied walnuts.

$7.80

Char siu pork belly topped with house - made kimchi and hot mustard.

$31.20

Parisian style gnocchi. Spicy Dan Dan sauce. Ali'i mushrooms. Watercress. Topped with crushed peanuts.

$40.80

10oz rib eye, fried plantains, red chimichurri.

$21.60

Fried tofu patty, lettuce, tomatoes, pickles and green goddess dressing. Served with fries or house salad

$24.00

Braised Chicken Seasoned to perfection topped with Monterey Jack cheese, garlic lime, and a consume for dipping! Served with fries of Salad

$22.80

Two fresh 3oz Big Island Beef smash patties, grilled onions, American cheese, pickles, tomato, chopped lettuce, and Ola sauce. Served with fries or house salad

$15.60

Dam fine mixed greens. Shredded carrots. Sliced cucumber. Shaved radish. Ginger miso dressing. Mixed sprouts.

$26.40

Chopped crisp romaine lettuce tossed is a toasted sesame dressing topped with roasted chicken breast, sliced avocado, orange and radish and lightly dusted with furikake.